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- Made in Italy from natural beechwood; easy-grip handle maintains the perfect angle and keeps board steady for easier use
- Ridges help shape pasta and add texture which will hold more sauce; works nicely as a cavatelli maker, too
- Forms a more consistent shape than using a fork; won't flatten delicate dough; same size pieces cook more evenly and make more attractive presentation
- Easy to use and clean; wipe with a dry cloth or brush