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Create an accountThe all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is part of every professional and home cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.
Specifications
Handle Length
4.488 in
Production Method
Forged
Rockwell Hardness
58 HRC
Blade Length
7.874 in
Width
1.85 in
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables